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Smoothie Bowls

Updated: Feb 26, 2019


I love smoothie bowls. Acai Bowls. Green Bowls. I love them all. If I could, I would buy one every day of my life. But I would be SO poor. So I make them. Usually I just put them on my Insta-Story, but I have decided to create a page of all my favorite smoothie bowls. They are a great way to get fruits and veggies into your life and they trick me (and my son) into believing we are eating ice cream. I literally either call it green ice cream or purple ice cream and my son LOVES it. SO MUCH.

So without further words, here are the bowls.

**I will update this as I make more.**


Dreamy Smoothie Bowl


Ingredients

Bowl

Spinach, a lot

1 large Carrot

1 Frozen Banana

1 Kiwi

1 T Flax Seed Mill

Water, just a splash


Toppings

Blueberries

Granola

Walnuts


Directions

1. Combine filling ingredients in high power blender and blend until smooth and thick. I barely use any water, just enough to get things blending.

2. Top with toppings and ENJOY.

Coconut Protein Bowl


Ingredients

1 Golden Delicious Apple

Spinach

Kale

Peanut Butter

Ice

1/4 c Coconut Milk

Toppings

Chia

Shredded Coconut

Granola

Berries (I chose blackberries)

Peanut Butter Drizzle


1. Combine all "bowl" ingredients in a high power blender. Blend using Ice Cream function until smooth and thick.

2. Top with desired toppings.

Tropical Smoothie Bowl


Ingredients

1 c Frozen Pineapple

1 Orange

Spinach, 3-4 big handfuls

1/2 Cucumber, peeled

1 Lime, juiced

1/2 Avocado

1/4 c Almond Milk

5-6 ice cubes

Toppings

Granola

Shredded Coconut

Chia Seeds

Walnuts

Mangoes, diced


Directions

1. Combine all "bowl" ingredients in a high power blender. Blend using Ice Cream function until smooth and thick.

2. Top with desired toppings.

Post Workout Smoothie Bowl


Ingredients

1 pear

2-3 handfuls frozen kale

1/2 cucumber, peeled

1/2 scoop vanilla vegan protein powder (soy free)

lots of ice

cinnamon, a few dashed

1 tsp chia seeds

1/8-1/4 c almond milk - barely any, you want this to be thick


Directions

1. Combine all "bowl" ingredients in a high power blender. Blend using Ice Cream function until smooth and thick.

2. Top with desired toppings.

Post Workout Smoothie Bowl 2

Ingredients

Kale

1 frozen banana

1/2 - 1 scoop vanilla vegan protein powder

almond milk, just a dash

Toppings

Chia Seeds

Almonds

Granola

Fruit of choice


Directions

1. Combine all "bowl" ingredients in a high power blender. Blend using Ice Cream function until smooth and thick.

2. Top with desired toppings.


Green Protein Bowl


Ingredients

1/2 can garbanzo beans

1 c frozen peaches

1 large carrot

1-2 big handfuls of spinach

1/2 scoop vegan vanilla protein powder

Almond Milk or water, tiny bit


Directions

1. Combine all "bowl" ingredients in a high power blender. Blend using Ice Cream function until smooth and thick.

2. Top with desired toppings.

Kale Berry Bowl


Ingredients

1/3 c cooked garbanzo beans

1 c frozen mixed berries

1/2 c pineapple

1/2 c almond milk

kale, 1 large leaf

chia seeds

Toppings

Canteloupe, bananas, kiwis, or additional berries

Pumpkin Seeds

Chia Seeds

Pecans, or any other nut

Granola


Directions

1. Combine all "bowl" ingredients in a high power blender. Blend using Ice Cream function until smooth and thick.

2. Top with desired toppings.


Green Machine Protein Bowl


Ingredients

1 Gala Apple

1 Carrot

Spinach

12 Ice Cubes

1/2 can Garbanzo Beans

Flax Seed

Vanilla Protein Powder

Almond Milk

Toppings

Granola

Peanut Butter

Mango


Directions

1. Combine all "bowl" ingredients in a high power blender. Blend using Ice Cream function until smooth and thick.

2. Top with desired toppings.

Orange Julius Bowl


Ingredients

1 Tangelo

12 Ice cubes

Kale

1 large Carrot

Flax Seed Mill

1/2 c Vanilla Protein Powder

Toppings

Walnuts

Shredded Coconut

Granola

Directions

1. Combine everything in a high power blender and blend until smooth. DO NOT ADD ANY LIQUID

Peachy Keen Protein Bowl


Ingredients

1/2 can Garbanzo Beans, rinsed

1 Large Peach

1/2 Banana

3-4 handfuls Spinach

Ice

1/4 c Almond Milk

2 T Flax Seed Mill

1/2 scoop Vanilla Protein Powder

Toppings

Peanut Butter

1/2 Banana

Qia Mix (chia seeds, buckwheat, and hemp)

Purple "Ice Cream


Ingredients

Spinach (3 big handfuls) 1 large carrot Frozen strawberries Frozen blueberries 1/2 avocado Flax seed mill Oj (1/8-1/4 c) 1/2 scoop vanilla protein powder

Toppings

Granola

Directions Blend it until smooth and thick and top with granola

Peanut Butter Green Smoothie Bowl


Ingredients

2-3 big handfuls of Spinach

1/2 Banana

Peanut Butter (I did a big spoonful)

8-10 Ice Cubes

Almond Milk (I started with 1/8 c and added until it could blend)

Toppings

Peach, diced

Chia

Granola/Rawnola

Directions

-Blend smoothie bowl ingredients until smooth and thick and top with toppings

-ENJOY


Lemon Berry Bowl


Ingredients

1/2 can garbanzo beans

frozen blueberries

frozen strawberries

1 large carrot

1 large leaf kale

1/2 scoop vanilla protein powder

1/2 lemon squeezed

water, a tiny bit

Toppings

chia seeds

almonds

avocado

Directions

1. Combine smoothie ingredients and blend until smooth and thick

2. Top with toppings


Blueberry Hydration Breakfast Bowl/Smoothie


**This one turned out thin enough to be a smoothie, but with the amount of rawnola I used, it thickened up nicely.**


Ingredients

Frozen Blueberries

Cucumber, peeled

Spinach

Vanilla Protein

Toppings

Strawberries

Rawnola

Directions

-Combine frozen blueberries, cucumber, spinach, and protein powder until thick and smooth.

-Top with rawnola and strawberries (or do reverse)


Pineapple Paradise Bowl


Ingredients

1.5-2 c fresh pineapple

1/2 Mango, peeled

1 large kale leaf

1/2 cucumber, peeled

1 scoop vanilla protein powder

**I used Orgain Organic Protein and Superfoods**

2 T Flax Seed Mill

1/4 c Non-dairy Milk of choice

10 ice cubes

Toppings

-chia seeds

-shredded coconut

-mango, bananas

-walnuts, or shredded almonds

-granola

Directions

1. Combine all and blend until smooth and thick

2. Top with chia seeds, shredded coconut, mango, walnuts, and granola.


 
 
 

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